Tuesday, March 29, 2011

Homemade Samoa Bars


What's the best type of Girl Scout Cookie? Caramel Delights, of course (previously Samoas). When I found this recipe, I knew it had my name written all over it. I actually made it during GS Cookie season with a box of caramel delights sitting in my pantry, but of course, now the homemade Samoas are gone, and the boxed cookies remain in their box!
Anyway, this recipe is great, and you don't have to hunt down any Girl Scouts to enjoy a delicious Caramel Delight (or many). I followed the recipe fully through, except I didn't toast the coconut, which seemed to be OK. The most time-consuming part is unwrapping all of the caramels, but it's not so bad if you eat a few along the way :)

Original recipe here

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