This is embarrassingly old (from July), but an easy and delicious dessert recipe to try. I was being a major complainer at work and told my friends I would make them whatever they wanted, and this was their choice. Pretty good deal for me - was really easy and doesn't require the oven, which was great for the summertime! I think these kind of taste like Nutter Butters, but better, and VERY rich!
1 cup butter or margarine, melted
2 cups graham cracker crumbs
2 cups confectioners' sugar
1 cup peanut butter
1 1/2 cups semisweet chocolate chips
4 tablespoons peanut butter
In a medium bowl, mix together the butter or margarine, graham cracker crumbs, confectioners' sugar, and 1 cup peanut butter until well blended. Press evenly into the bottom of an ungreased 9x13 inch pan.
In a metal bowl over simmering water, or in the microwave, melt the chocolate chips with the peanut butter, stirring occasionally until smooth. Spread over the prepared crust. Refrigerate for at least one hour before cutting into squares.
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